Autumn Campaign Recipes Tex Mex Pulled Scotch Beef
Scotch Beef Geographic Origin UK Protection

Tex-Mex pulled Scotch Beef PGI

Slow cooked to perfection, Scotch Beef PGI meets a Tex-Mex twist. For an easy accompaniment, mix stir fried spring onions and garlic together with rice and cooked kidney beans, garnished with a wedge of fresh lime. This one is also packed with Vitamins B6, B12 and C.

  • Prep 30+ mins
  • Cook 4 hr 15 mins
  • Serve 4


  • Energy 681kcal
  • Fat 46g
  • Sat Fat 17g
  • Carbs 16g
  • Sugars 14g
  • Fibre 5.4g
  • Protein 49g
  • Salt 0.34g


Cooking Method

How it's done:

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