Whether you’re enjoying a winter wander snack or dining with friends in the finest hotels, your ‘make it’ moment is guaranteed to be better when you select Scotch red meat.
The Scotch Difference is about a lot more than taste and texture, important as they are to savour in every bite. The Scotch Difference also brings together all the advantages of a healthy balanced diet and sustainable choices with the finest culinary experiences. It wraps everything together in a truly authentic gastronomic experience that comes with total reassurance, whether you’re enjoying your red meat in the best hotels or the great outdoors.
From unique agri-tourism short breaks to fun-filled farm-based events, you can experience what it takes to make The Scotch Difference for yourself in many different ways.
You can taste the influence of our landscape, clean air, healthy grazing and fresh water in every bite of the world’s finest and most sustainable red meat. It is lip-smacking good.
You can experience the very finest quality Scotch Beef, Scotch Lamb or Specially Selected Pork in the wonderful dishes on offer all our Chefs Club members approved restaurants.
Nothing says summer quite like the mouth-watering aromas created by cooking meat in the great outdoors. Scotch red meat is among the most nutritious in the world and can be made into all kinds of healthy meals using either a barbie, an open fire pit or a pizza oven. So make the most of those times, when you can savour the wonderful tastes of flame-grilled food and get out in nature too.
Let us take you on a journey into what makes Scotch Beef, Lamb and Pork so special, and how we produce such high-quality meat that’s renowned and enjoyed worldwide.