Brought to you by Aldi and Scotch Beef.
Fully traceable, locally sourced and quality assured.
Find out more about what the Scotch Difference is, how to cook with Scotch Beef, and what the benefits of eating red meat are below.
Scotch by name, Scotch by nature
Scotch Beef and Lamb hold the coveted UK GI status legally protecting the brand from imitation.
An abundant supply of rain in Scotland creates lush grasslands without the need for irrigation.
Over 80% of our land is grass or rough grazing, not suitable for crops but ideal for livestock.
Independent welfare checks are carried out on farms from the Scottish SPCA.
To a strict set of standards covering animal welfare, food safety and best practice.
Grass grazed by livestock absorbs carbon from the atmosphere and captures it in the soil.
Different food groups work best when consumed together in moderation as part of a balanced plate approach. By combining Scotch Beef with other healthy options, you can put red meat right at the heart of a healthy diet.
All about balance
With all the protein, minerals and vitamins being delivered naturally, Scotch Beef plays an important role in a healthy, balanced diet. Scotch red meat goes very well with other protein sources such as beans, lentils and pulses – which all help the meal go further – choose a healthy accompaniment like brown rice, wholewheat pasta or veggie noodles, and then you can improve your fibre and vegetable intake too. It’s all about getting the combinations right to ensure you can enjoy your red meat, and maintain a healthy, nutritious diet.
Benefits of Scotch Meat
Protein helps the maintenance of normal bones and growth in muscle mass.
Potassium contributes to normal muscle and nerve function and helps support normal blood pressure.
Red meat is low in salt (sodium). Reducing consumption of sodium supports normal blood pressure.
Learn more about each area of the meat industry and where our food comes from.
Find out more about how locally sourced Scotch is sustainable.
About how red meat can contribute towards good health and wellbeing.
Let us take you on a journey into what makes Scotch Beef, Scotch Lamb and Specially Selected Pork so special, and how we produce such high-quality meat renowned and enjoyed worldwide.
Site by Art Department