Scotch Beef Pho
Scotch Beef Geographic Origin UK Protection

Scotch Beef Pho

Need a new beef recipe for your repertoire? Scotch Beef Pho combines delicious Asian flavours with lots of vegetables and fresh herbs making for a balanced, healthy and tasty dinnertime dish. 

  • Prep 20 mins
  • Cook 50 mins
  • Serve 4


  • Energy 370 kcal
  • Fat 11g
  • Sat Fat 3.9g
  • Carbs 30g
  • Sugars 5g
  • Fibre 3.6g
  • Protein 36g
  • Salt 3.6g


Cooking Method

For the broth:

For the Scotch Beef steak:

To serve:

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local butcher

Buy your meat locally from one of our Scotch Butchers Club members or at one of our partner retailers. Ask your local Scotch butcher to recommend their favourite recipes and trust them to give you the perfect, high-quality cuts you will need with craftsmanship and confidence.


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Whether you are fine dining in a top restaurant venue or sharing a BBQ in the garden with friends, Scotch Beef, Scotch Lamb and Specially Selected Pork will provide the perfect quality you are looking for every time.

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Let us take you on a journey into what makes Scotch Beef, Scotch Lamb and Specially Selected Pork so special, and how we produce such high-quality meat renowned and enjoyed worldwide.