Tasty new takes on Scotch meat and two veg offer plenty of protein, vitamins and minerals to help support a healthy balanced diet.
It’s time for Meat & 2.0! Everyone remembers eating ‘meat and two veg’ as a staple dinner plateful up and down the country from as far back as memories can fathom, but we wanted to take those traditional meals and give them a modern twist using the best tasting, quality assured Scotch red meat.
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Balsamic, Shallot and Bacon Brussel Sprouts
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Spiced Clementine & Cranberry Scotch Lamb Shoulder
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Air Fryer Scotch Lamb Bonbons
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Festive Scotch Beef Steak Sharing Board
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Apricot, Sage and Pine Nut Porchetta with Roasted Pears
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Scott Baptie’s Sticky Hoisin Specially Selected Pork Noodles
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Scott Baptie’s Slow Cooked Scotch Lamb Dhansak
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Scott Baptie’s Scotch Beef Burrito Bowl Bake
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Sweet and Smoky Maple Glaze
