Tasty new takes on Scotch meat and two veg offer plenty of protein, vitamins and minerals to help support a healthy balanced diet.
It’s time for Meat & 2.0! Everyone remembers eating ‘meat and two veg’ as a staple dinner plateful up and down the country from as far back as memories can fathom, but we wanted to take those traditional meals and give them a modern twist using the best tasting, quality assured Scotch red meat.
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Scotch Beef Festive Meatball Subs with Sprout and Apple Slaw
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Scotch Lamb Skewers with Coriander Pesto
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Barbecue Scotch Bavette Steak and Corn Salsa
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Tray bake mustard and mango Scotch Lamb PGI chops
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Scotch Beef and Kimchi Fried Rice
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Wasabi Scotch Beef and Soba Noodle Salad
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Easy fragrant Scotch Lamb PGI curry
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Oaty Scotch Lamb Burgers with Speedy Pickles
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Tex-Mex pulled Scotch Beef PGI