Tasty new takes on Scotch meat and two veg offer plenty of protein, vitamins and minerals to help support a healthy balanced diet.
It’s time for Meat & 2.0! Everyone remembers eating ‘meat and two veg’ as a staple dinner plateful up and down the country from as far back as memories can fathom, but we wanted to take those traditional meals and give them a modern twist using the best tasting, quality assured Scotch red meat.
Search Recipes
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Slow Cooked Specially Selected Pork Chilli
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Teriyaki Scotch Beef Lettuce Cups
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Scotch Beef Margarita Meatball Orzo Pasta for Schools
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Specially Selected Pork Satay Skewers with Spicy Peanut Sauce
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Sweet Ginger Specially Selected Pork Chow Mein with Plum Sauce for Schools
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Specially Selected Pork Curry in a Hurry for Schools
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Smokin’ Specially Selected Pork Pizzas
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Scotch Beef and Lentil Cannelloni
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Easy Scotch Lamb Pilaf
