Stir-Fried Beef with Yellow Pepper and Hoisin Sauce
Scotch Beef Geographic Origin UK Protection

Stir-Fried Beef with Yellow Pepper and Hoisin Sauce

A quick stir-fry recipe that does not depend upon a long list of ingredients and preparation! Use whichever handy stir-fry sauce you prefer and Scotch Beef minute steak is ideal too, cut into strips.

  • Prep 10 mins
  • Cook 10 mins
  • Serve 4


Cooking Method

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Whether you are fine dining in a top restaurant venue or sharing a BBQ in the garden with friends, Scotch Beef, Scotch Lamb and Specially Selected Pork will provide the perfect quality you are looking for every time.

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