Scotch T-Bone Steak with Oven Dried Tomatoes and Charred Cos Lettuce
Scotch Beef Geographic Origin UK Protection

Scotch T-Bone Steak with Oven Dried Tomatoes and Charred Cos Lettuce

Whether you're sharing or planning to demolish the lot yourself, a T-bone steak is a magnificent cut of meat that can be enjoyed in no better way than this.

  • Prep 15 mins
  • Cook 1 hour
  • Serve 2

Nutrition

  • Energy 641kcal
  • Fats 38g
  • Sat Fat 14g
  • Carbs 9.7g
  • Fibre 5.3g
  • Protein 62g

Ingredients

Cooking Method

Steak method

Charred lettuce method

Oven dried tomatoes method


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Anywhere

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