Scotch Beef Festive Meatball Subs with Sprout and Apple Slaw
Scotch Beef Geographic Origin UK Protection

Scotch Beef Festive Meatball Subs with Sprout and Apple Slaw

For Boxing Day Cred, these festive butties are the perfect crowd-pleasers for guests dropping in for lunch.

  • Prep 30+ mins
  • Cook 12 mins
  • Serve 4


  • Energy 435 kcal
  • Fat 14g
  • of with saturates 3.4g
  • Carbs 44g
  • Fibre 7.2g
  • Protein 30g
  • Salt 1.2g


Cooking Method

How it's done:

Find your
local butcher

Buy your meat locally from one of our Scotch Butchers Club members or at one of our partner retailers. Ask your local Scotch butcher to recommend their favourite recipes and trust them to give you the perfect, high-quality cuts you will need with craftsmanship and confidence.


Enjoy Scotch

Whether you are fine dining in a top restaurant venue or sharing a BBQ in the garden with friends, Scotch Beef, Scotch Lamb and Specially Selected Pork will provide the perfect quality you are looking for every time.

Make it an Experience

Journey into the Scotch Difference

Let us take you on a journey into what makes Scotch Beef, Lamb and Pork so special, and how we produce such high-quality meat that’s renowned and enjoyed worldwide.