Raise the game this Summer
Search Recipes
Check out our winning recipes this Summer
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Specially Selected Pork Banh Mi
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Just Jess Food’s Spring Onion and Specially Selected Pork Sausage Rolls
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Just Jess Food’s Leftover Scotch Beef, Dijonaise, Gruyère and Rocket Baguettes
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Just Jess Food’s Scotch Lamb Scotch Eggs
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Rebecca Cooks’ Scotch Beef shin ragu
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Just Jess Food’s miniature Scotch Beef Yorkshire puddings with a horseradish crème fraiche and gravy
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Just Jess Food’s Scotch Lamb Koftas
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Just Jess Food’s pulled Specially Selected Pork bonbons with a mustard cream sauce
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Just Jess Food’s pumpkin spiced risotto with Specially Selected Pork Meatballs
This Summer,
choose the meat that sets the standard…
An epic Summer is upon us!
In case you hadn’t noticed, there’s a pretty big Summer going on in Scotland this year – and there’s bound to be plenty of hosting, laughing and (hopefully) celebrating on the menu!
The stakes have never been higher – so when it really matters, choose Scotch Beef, Scotch Lamb and Prime Scottish Pork. Only ever born and reared in Scotland, it’s delicious quality assured red meat that’s locally sourced and farmed with care, meaning every steak, burger, taco or skewer will raise the game and bring even more to the table.
Scotch. When you know, you know.
Where to Buy
Find out where to source Scotch Beef, Scotch Lamb and Specially Selected Pork in retail and restaurants.