Make it Scotch

Scotch Beef PGI Steak with Tequila and Lime

  • Prep 15 mins
  • Cook 20 mins
  • Serves 2

Ingredients

Cooking Method

Method

  • 1
    In a large bowl, combine all the marinade ingredients and set to one side
  • 2
    Pre-heat a griddle pan or a frying pan until it is piping hot
  • 3
    Rub each steak with olive oil and season well with salt and pepper on each side
  • 4
    For a medium cooked steak, cook each steak for four minutes on either side
  • 5
    Once the steaks are cooked place them in the marinade allowing the steaks to rest
  • 6
    Turn the steaks over after five minutes in the marinade to ensure the moisture is evenly distributed throughout. Marinate for another five minutes
  • 7
    Remove the steak from the marinade and slice them
  • 8
    Serve with tortillas, salsa, guacamole, and chargrilled sweetcorn.
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